Fried Bee Hoon ~ Singapore Style

Ingredients:
1 packet of Bee Hun

200g beef fillet

200g squids

200g fish balls

200g Chye Sim

1 carrot ~ cut sticks

2 eggs ~ scramble

Salt to taste

Water

Blend:

1 medium onion

3 cloves garlic

1" ginger

½ tsp white pepper

Directions:

1. Heat oil & sauté the blend ingredients till fragrant
2. Add beef fillet till cook & a little of water & mix well
3. Add chye sim’s stalk & carrot till soften
4. Add fish balls & squids & stir-fry
5. Add the balance of chye sim & stir-fry.  Then add salt & stir well
6. Add the bee hun & fried scrambled eggs.