January 29, 2013

Mango Mojito


Ingredients:
3 tbsp simple syrup
3 tbsp lime juice
8-10 mint leaves
2 oz Bacardi Rum
1 cup soda
1/2 cup mango juice

Directions:
  1. In a tall glass, add the syrup, mint leaves & muddle it together (use muddler or spoon).
  2. Add ice cubes/crushed & muddle again.
  3. Pour in the lime juice, rum, soda & mango juice.   Stir the mixture well.
  4. Garnish with mint sprig & sliced of lime

Simple Mint-Syrup
1 cup sugar
1 cup water
2 handful of mints leaves

Directions:
  1. In a saucepan, add sugar & water on heat till boiling.
  2. Stir until the sugar dissolve & off the heat.
  3. Add the mint leaves & let it steep for an hour or so.
  4. Strain out the leaves & store in the fridge till ready to use it.

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