May 31, 2022

Grilled Teriyaki Chicken


Ingredients:
500g boneless skinless chicken
1 homemade teriyaki sauce
1 green onion ~ chopped
Sesame seed for garnish

Directions/Instructions:
  1. In a bowl add the chicken and prepared homemade teriyaki sauce.  Reserve 1/4 cup aside
  2. Preheat the grill to high heat.  Add the chicken pieces to the grill and cook on each side for 3-4 mins or until cooked through and no longer pink.
  3. Baste the chicken with reserved glaze and put it on a plate.  Garnish with chopped green onion and sesame seed.  Serve with steamed white rice.  Enjoy!

No comments:

Post a Comment