Ingredients:
3 cups cornflake
1/2 cup roasted peanuts
1/2 cup raisin (I omit out)
3 sprig curry leaves
2 tbsp curry powder
1 tbsp chili powder (use babas brand)
5 tbsp caster sugar
1 tsp salt
1 tbsp oil
Direction:
- Mix curry powder, salt, sugar & chili powder together & set aside.
- Heat oil in a pan, add curry leaves, peanuts & raisin. Stir a minute.
- Then add in the powder mixture over low heat, coat all the nuts & raisins.
- Turn off the heat & put in the cornflakes, toss until all well coated.
- Cool thoroughly & store in an airtight container.
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