Sweet & Sour Cutterfish Balls / Fish Balls

Ingredients:
10-12 fish balls

1-1/2 tbsp tomato sauce / ketchup

1-1/2 tbsp chili sauce

1 tsp sugar

½ tsp oyster sauce

½ tsp oil

Sesame seeds

Directions:

1. Fry fish ball, dish out & set aside
2. Heat oil.  Add ketchup, chili sauce, sugar, oyster sauce & stir until the sauces are well blended.
3. Toss in the fish balls & coat them well with the sauce
4. Dish out & top with sesame seeds