Chili Hotdog

It's 4th July, I decided to have American Chili Hotdog for my family.  It's been quite sometimes we had not eaten Chili Hotdog.

Ingredients:
350g pound ground beef

2 large onions ~ chopped

2 can (8oz) tomato sauce

½ tsp Worcestershire sauce

¼ tsp hot pepper sauce

½ tbsp cumin powder

1 tsp chili powder ~ or more

1 tbsp brown sugar

Salt & pepper to taste

8 hotdogs ~ cooked according to package directions

8 hotdog buns

Cheddar cheese shredded

Directions:

1. In a medium skillet, brown beef & onions, and break up the beef into small pieces over medium heat.  Drain fat from skillet & reduce heat to low.
2. Stir in tomato, Worcestershire, hot pepper sauce, cumin powder, chili powder, brown sugar, salt & pepper.   Simmer for about 10-12 minutes, stirring occasionally.
3. Place cooked hot dogs into buns, ladle ¼ cup chili sauce over each hot dog & top with cheese.   Serve together with chips.