Lap Khai ~ Spicy Thai Chicken Salad

I'm craving for thai dish today & I'm not sure what should I cook as my hubby is on diet!  No rice!  Mmmm....ok, there's cabbage...some healthy dish then.

Ingredients:
500g ground chicken

2-3 shallots ~ thinly sliced

2 kaffir limes leave ~ julienne

3-4 sprigs fresh spearmint ~ chopped

3 tbsp roasted rice powder (roasted the rice & blend)

1 tbsp chili flakes

3 tbsp lemon juice

1 tsp palm / brown sugar

Garnish:

Cabbage

Green Beans
Parley
Coriander Leaves

Directions:

1. Bring a pot of water & add 1 tbsp lemon juice to a boil.   Cook the ground chicken for approx 5 mins.  Strained the ground chicken & put in a large bowl
2. Add all the ingredients into the ground chicken & mix well.   Serve with fresh vegetables & warm freshly-steamed rice.