January 6, 2017

Golden Fried Rice with Shrimp


Ingredients:
1 cup cooked white rice
1 egg yolk
5-6 prawns (marinate with cornstarch)
1 stalk spring onion ~ chopped
Salt & pepper

Directions
  1. Beat the egg yolk and soak with cooked white rice.  Make sure all the white rice cover with beaten egg yolk & set aside.
  2. Heat oil in large skillet over medium heat.  Fry the marinated prawn for about 1-2mins & dish out; set aside.
  3. Remove the oil, add the soaked rice & cook for about 5 mins. Make sure all the eggs cook.
  4. Then add the cooked prawn and stir continuously.  Add chopped spring onion and season with salt & pepper.  Cook for another 2 mins.  Serve the fried rice while it is still warm.

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