Fried Rice with Shrimp & Egg

Ingredients:
3 cup cooked rice
200g prawn ~ lightly fry & set aside
5 eggs ~ lightly beaten
3 stalk spring onion ~ chopped
Chicken season
Salt to taste

Method:

1. Heat oil in a wok, pour the beaten egg & let it cook for 1 min then add in cooked rice.   Stir the rice well coated with the egg.
2. Then add chicken seasoning & salt to preference taste.  Stir the mixture well.
3. Add cooked prawn & chopped spring onion & mix well.   Serve immediately.