Source: Chef Wan |
Ingredients:
1 whole chicken (cut 8 pieces)
1 tbsp paprika powder
1 tsp turmeric powder
1 tsp white pepper powder
2 tsp cumin powder
60ml olive oil
1 large onion ~ cut cubes
2 cloves garlic ~ chopped finely
2" ginger ~ chopped finely
1 cup water (or less)
1 tbsp coriander leaves ~ chopped
10 pcs olive fruits
2 medium potatoes ~ sliced
1 tbsp parsley leaves ~ chopped
2 medium tomatoes ~ chopped
Directions:
- In a bowl, marinated the chicken together with paprika, turmeric, white pepper & cumin seed for a minutes.
- Heat olive oil on a wok, saute sliced onion, garlic & ginger till fragrant.
- Add the marinated chicken & cook for about 5 minutes.
- Pour a cup of water, add olive fruits, coriander leaves, parsley leaves, potatoes & tomatoes. Turn the heat on slow, covered wok & cook for 30 minutes so as the chicken cooked.
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