Ingredients:
4 cup rice ~ wash & drain
2 cloves garlic ~ chopped
5 shallots ~ chopped
2 sliced ginger ~ bruised
1 stalk lemongrass ~ bruised
2 packets Asian Home Gourment or any brand
4 tbsp cooking oil
Direction:
- On the rice cooker, add the oil & saute the chopped garlic, shallots, sliced ginger & bruised lemongrass till fragrant.
- Add the 2 packets of Asian Home Gourmet paste & stir well.
- Add the washed rice & coat well.
- Then add pieces of chicken & water (same as you cook normal rice). Close the lid & let it cook as we cook the rice.
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